Our new Fall issue has just arrived and we hope you love the savory s'more cover. Follow us on social media as we begin distribution this weekend and update our distribution map here. Pick up a copy for our Fall grilling recipes, locavore shore weekend, and apple plum pie!
Celebrating the Food Culture of the Capital Region
Published quarterly in time with the seasons (spring, summer, fall, winter) and available for free throughout the Washington metro area or by subscription, Edible DC focuses on the farmers, growers, fishers, home cooks, chefs and others who energize our culinary community.
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